The Abita Brewing Company invites you to experience the 2009 Abita Dinner Series. Each course of the meal is paired with an Abita Beer for the ultimate dining experience. Dine with Abita as New Orleans' favorite chefs bring Louisiana's favorite brews to the table.

The Chicory
610 S. Peters St.
New Orleans, LA

Beer-tails at 6:30pm
Seating at 7:00pm

$75 per person
All inclusive (beer, food, tax & gratuity)
Call (504)521-8055 to make reservations, or email cindy@ernstcafe.net
Mention Abita Beer Dinner : Seating is Limited


THE MENU
Each course is paired with an Abita Beer that complements the dish.

Beer-tails:
Andouille Stuffed Mushrooms, Coconut Battered Chicken served with a Sweet and Savory Sauce, and Louisiana Crawfish Remoulade served in a Phyllo Cup
Served with Abita Amber

I Course:
Crabmeat Ravigote on Fried Green Tomatoes topped with Caviar
Served with Abita Golden

II Course:
Shrimp and Butternut Squash Soup
Served with Abita Fall Fest

III Course:
Spring Mix, Satsumas, Fire Roasted Pecans, Feta Cheese with a Honey Balsamic Vinaigrette
Served with Abita Restoration Pale Ale

IV Course:
Marinated Filet with Gnocchi Maytag Bleu Cheese Cream Reduction with Walnuts and Grilled Asparagus with Sea Salt and Black Pepper
Served with Abita Turbodog

V Course:
House Made Butter Drop Biscuit overflowing with Fresh Louisiana Blueberries dusted with Powdered Sugar and topped with Hand-Whipped Cream
Served with Abita Purple Haze