The Abita Brewing Company invites you to experience the 2009 Abita Dinner Series. Each course of the meal is paired with an Abita Beer for the ultimate dining experience. Dine with Abita as New Orleans' favorite chefs bring New Orleans' favorite brews to the table.

Rib Room
621 Saint Louis St.
New Orleans, LA
Executive Chef Anthony Spizale

Beer-tails at 6:30PM
Seating at 7:00PM

$75 per person
All inclusive (beer, food, tax & gratuity)

Call (504) 558-3595 to make reservations
Mention Abita Beer Dinner : Seating is Limited

*The Omni Royal Orleans, home of the Rib Room, is offering a special room rate of $119 for Thursday, April 16th. Mention Abita Beer Dinner when calling to make your room reservation. (504) 529-5333

THE MENU
Each course is paired with an Abita Beer that complements the dish.

I Course:
Crawfish Grits Boulettes with Zatarain's Foam and Green Onion "Dust"
Served with Abita Restoration Pale Ale

II Course:
Heirloom Tomatoes and Pickled Mirliton with Jumbo Lump Crab Meat and Petite Mesclun
Served with Abita Golden

III Course:
Grilled Duo of Yellow Fin and Escolar with Restoration and Amber Syrup and White and Green Asparagus
Served with Abita Amber

IV Course:
Grilled American Kobe Beef Culotte marinated in Duck Fat with Sweet Potato Grits
Served with Abita Select: Doppelbock

V Course:
Ponchatoula Strawberries cooked in Carta Fata Paper with Vanilla Bean Panna Cotta
Served with Abita Strawberry Harvest Lager